Cran Orange Punch

1 L orange sherbet
8 oz. orange juice
8 oz. cranberry juice
2 L Canada Dry® Cranberry Ginger Ale
Lemon slices
Lime slices
Orange slices

Add the first four ingredients to a 1 gallon punch bowl and garnish with the slices of lemon, lime and orange.

Serves 27 (3 oz. per serving).

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