Spiced Apple Bourbon Cocktail

BACK TO RECIPES

1.5 oz Bourbon
4 OZ CANADA DRY® GINGER BEER
2 oz Fresh Apple Juice
1⁄4 Teaspoon Absinthe
2 Dashes Angostura Bitters

Option to add a sprinkle of Cinnamon.

Add all ingredients into a Cocktail Shaker w/ Ice. Shake Vigoursly for 30 Seconds. Strain into Coupe Glass

Garnish w/ Apple Slice and Cinnamon Stick

BACK TO RECIPES

Subscribe to our newsletter!

Opt in for the latest Canada Dry email offers and news